Sunday, June 20, 2010

TENDERLOIN STEAK RECIPE

Tenderloin Steak Recipe

Ingredients

1 kilo tenderloin, sliced into serving portions
2 medium size potatoes, french fried
1/4 cup soy sauce
2 tbsps calamansi juice
2 large onions, cut into rings
1 tsp oil
1 tsp salt
3 tomatoes, sliced


METHOD

1. Soak the meat slices in soy sauce, calamansi juice and salt for 1 hour.
2. Saute onion rings and set aside.
3. Remove excess oil and pan-fry meat slices to desired doneness.
4. Place on platter and garnish with onion rings, french fries and sliced tomatoes.

Makes 6 servings.